No-Bake Peanut Butter Oat (Printer Friendly)

Wholesome, bite-sized treats with peanut butter, oats, and chocolate. No baking needed, ready fast.

# What You Need:

→ Base

01 - 1 cup old-fashioned rolled oats
02 - 1/2 cup creamy peanut butter
03 - 1/3 cup honey or maple syrup

→ Mix-ins

04 - 1/3 cup mini chocolate chips
05 - 1/4 cup ground flaxseed, optional
06 - 1/4 cup unsweetened shredded coconut, optional

# Directions:

01 - In a medium bowl, combine the oats, peanut butter, and honey or maple syrup. Mix until well blended.
02 - Add the chocolate chips, ground flaxseed, and shredded coconut if using. Stir until evenly incorporated.
03 - Cover and refrigerate the mixture for 20 to 30 minutes to firm up, making rolling easier.
04 - Using your hands or a small scoop, roll the mixture into 1-inch balls.
05 - Place the bites on a parchment-lined plate or tray. Chill for another 10 minutes before serving if desired.
06 - Store in an airtight container in the refrigerator for up to 1 week.

# Pro Advice:

01 -
  • No oven required—perfect for hot summer days
  • Ready in just 15 minutes of active time
  • Naturally sweetened with honey or maple syrup
  • Packed with wholesome ingredients like oats and flaxseed
  • Customizable with your favorite mix-ins
  • Great for meal prep and grab-and-go snacking
02 -
  • Chill the mixture before rolling to make handling easier
  • Use a small cookie scoop for uniform bite sizes
  • Wet your hands slightly to prevent sticking when rolling
  • Store in an airtight container to maintain freshness
  • Freeze extras for up to 2 months for quick snacks anytime
  • Double the batch—they disappear quickly!
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